Hendrick's Neptunia
Hendrick's with sea air. The familiar gin with cucumber and rose, infused with botanicals found by master distiller Lesley Gracie along the Scottish coast, with a soft citrus breeze as a finish. At 43.4% ABV and made for gin and tonic.

The Scottish coast in a bottle
Like the earlier limited editions, Hendrick's Neptunia is based on the original Hendrick's Gin, with its characteristic cucumber and rose essences. This is layered with a blend of botanicals that master distiller Lesley Gracie collected along the Scottish coast. The gin finishes with a soft citrus breeze.
Neptunia is the fourth limited edition from Gracie's Cabinet of Curiosities. It is made in Girvan and has an ABV of 43.4%, two percentage points higher than regular Hendrick's. This extra strength ensures that the coastal botanicals and citrus hold their own with tonic and plenty of ice.
In brief
Fresh, salty, and citrusy on the finish
Coastal herbs
Fresh, green notes of the coastal botanicals, with Hendrick's familiar cucumber and rose underneath.
Fresh and bright
Brighter and fresher than the original, with a lightly salty impression. The 43.4% gives it more body.
Citrus breeze
A soft, fresh citrus finish that lets the gin end on a light and refreshing note.
Flavor profile of Hendrick's Neptunia with tonic and ice. Neat, it is fuller and more herbal, with greater strength.
How to pour Neptunia
The perfect serve according to the brand: ice, tonic, and a slice of cucumber. The citrus also deserves a fresh, long drink.
Perfect serve
Pour 50 ml Neptunia with 150 ml neutral tonic into a copa glass filled with ice, garnished with a slice of cucumber. Stir once. The coastal botanicals come through beautifully in the bubbles.
Gin and tonic recipe →As a Tom Collins
Pour 50 ml Neptunia, 25 ml lemon juice, and 15 ml sugar syrup into a highball glass with ice, then top up with 100 ml sparkling water. Fresh and light, with the gin's citrus notes taking center stage.
Go to the recipe →As a Gimlet
Shake 60 ml Neptunia and 20 ml lime cordial hard with ice, then strain into a chilled glass. Short, dry, and pure; the coastal botanicals have plenty of room to shine.
Go to the recipe →Fresh cocktails with Neptunia
The citrus finish and extra strength make Neptunia a great choice for fresh, bright cocktails with lemon, lime, and bubbles.

Gin and tonic
Neptunia, tonic, plenty of ice, and a slice of cucumber. This is how the brand intends it.
Tom Collins
Gin, lemon, sugar and sparkling water. Let the citrus echo through the finish.
Gimlet
Gin and lime, shaken ice-cold. Dry and fresh.
French 75
Gin, lemon and sugar, topped with champagne. Festive and briny-fresh.More Hendrick's flavors

Hendrick's
Where it all began. On the brand page, you can read everything about Hendrick's: its origins, varieties and classic cocktails.
Go to Hendrick's →
Another Hendrick's
Orange blossom and silky-smooth cacao in a white bottle. Rounder and warmer; softens a Negroni and adds layers.
View Another Hendrick's →
Hendrick's Oasium
Refreshing herbs and bright fruit, with citrus and spices. Thirst-quenching with tonic and cucumber.
View Hendrick's Oasium →Everything about gin: the varieties, the best-known brands and the cocktails.
Questions about Hendrick's Neptunia
Can't find your question here? Read more on the Hendrick's page or check out our cocktail recipes.
Everything about Hendrick's →









